Raymond Blanc by Anolon Cast Iron < Back to Pots & Pans
Anolon Cast Iron Cookware
Anolon Cast Iron - ideal for searing & slow cooking.
• Superior heat retention properties.
• Easy clean enamel coating.
• Oven safe up to 240˚C/475˚F/Gas Mark 9.
• Use with all cooker types including Induction.
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